Sunday, November 20, 2011

Store Frozen Corn and Peas in Plastic Water Bottles [Kitchen Hacks]


I routinely use small portions of frozen corn, peas, and green onions in dishes like fried rice, soups, and casseroles. Bento weblog Lunch in a box recommends using a water bottle to store frozen small vegetables to avoid freezer burn and make it easy to dispense the amount you need. More��









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